| Starter | ||
|---|---|---|
| Fried scampi on eggplant mousse and focaccia | 29,00 € | |
| Bread gnocchi with porcini mushrooms, cheese cream, and black truffle | 29,00 € | |
| Seared Tuna with Papaya and Ginger Salad | 29,00 € | |
| Stuffed beef carpaccio, guanciale, mushrooms, arugula pesto | 27,00 € | |
| Avocado with arugula and San Marzano tomato salad | 27,00 € | |